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Books

Something to Read: Alone in the Kitchen with an Eggplant

Posted April 8, 2014 by emvandee

I’ll admit that most of the times I end up cooking for just me, I eat weird food. Last time Nick was away, one night for dinner I ate a whole purple cauliflower, roasted with olive oil and garlic, and three eggs, scrambled medium-rare in probably more butter than was necessary with a lot of […]

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Broccoli & Cheddar Twice-Baked Potatoes

Posted March 31, 2014 by Julie
Broccoli & Cheddar Twice-Baked Potatoes

People often ask why we spend so much time in Tofino. It’s a good question – besides the fact that it’s stunningly beautiful, and totally zen, and has some of the best food (and drinks!) and beaches and rainforests in Canada, my parents were nice enough to build a house there. So really it’s like […]

The post Broccoli & Cheddar Twice-Baked Potatoes appeared first on Dinner With Julie.

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Book Review: Dining Out at Home Cookbook 2

Posted October 8, 2013 by thehungryhobbit

Ever wanted to imitate those dishes you enjoyed while eating out for much cheaper at home? I do. I do this all the time, I taste something, then I go home, imitate it and try to make it healthier. This … Continue reading

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Snack Obsession: Oven-Roasted Chickpeas

Posted March 28, 2013 by Devan McGuinness

I love crunch and I love salt and seasoning when it comes to my snacks. I am a big potato or corn chip fan, but wanting to cut down on the carbohydrates and the unhealthy snacks, I’ve been on the hunt for something better for me. I don’t want to compromise on the texture though […]

The post Snack Obsession: Oven-Roasted Chickpeas appeared first on Accustomed Chaos.

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